Dairy free, citrus intolerances, no soya, nut allergies... All of these can be challenges when ordering a cake for someone with intolerances or allergies. Never fear, we can help! If you know anything about us at 280 Bakes, it's probably that we do one of two things: CakeOD (same day cake deliveries in Bristol), and that we specialise in vegan cakes. Our dietary requirements skills go far beyond this food preference group, however. We regularly bake for dairy free customers (not quite the same as vegan), gluten free cakes, and easily accommodate allergies, such as: soya, almond milk, nuts, citrus... and general dislikes, such as raisins in carrot cake! You'd be surprised how many 'off the shelf' carrot cakes have raisins in them... The cakes below are dairy free cupcakes with no nut milk, chocolate raspberry cake (vegan), and gluten free red velvet, all recent orders in Bristol. Over 70% of our customers come to use for their cakes with specific ingredients missing. What's more, some of our team itself have food intolerances - red onion (which, admittedly doesn't go in cake often!!), and previously a problem with eating bread for one of our bakers. We know it can be tough to avoid certain things. We bake and deliver fantastic, tasty cakes for those who thought it wasn't possible. At 280 Bakes, we know cake can be a special treat in the afternoon, a part of the celebration for so many family events, and a reason to share. Why should people with food intolerances be excluded from this joy? Check out our glowing review on a coeliac customer's blog, during this year's Coeliac Awareness Week. Apparently we make Bristol's best gluten free cupcakes - thanks, Lauren! Actual quotes from recent customers of ours:
So next time you're in need of a cake with 'special' requirements, don't hesitate to contact us. It would be our pleasure to bring you delicious cake, and you won't have to 'jog on' anywhere! Tel: 07835 882817 Email: 280bakes@gmail.com Or contact us here The Team @ 280 Bakes
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AuthorWelcome to the 280 Bakes blog! Most posts are by myself, Louise, but if you fancy guest blogging, give me a shout! Archives
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